VACANCY ANNOUNCEMENT
OVERVIEW
Six Rivers Africa (SRA) is a non-profit organization with a mission to protect, restore, and preserve wilderness areas, and increase the wildlife population so that the flora and fauna can be enjoyed for generations to come.
JOB PURPOSE
We are looking for a Service Bingwa/Butler. The person will play a crucial role in providing high quality services to our clients and the team in Mulungu Village Usangu, Mbarali-Mbeya.
Recommended:
Position: Service Bingwa/Butler (01)
Reports to: Head, Six Rivers Training Academy (SRATA)
Location: Mulungu Village, Mbarali-Mbeya
Start date: Immediately.
DUTIES AND RESPONSIBILITIES
- Meet guests when they arrive and getting them settled in their rooms.
- Link between the guest and management.
- Providing personalized service to guests
- Work hand in hand with managers and guides to make sure guest are satisfied.
- A butler must have a keen eye for details (in guest room).
- Anticipate guests’ needs by learning their (preferences, allergies, likes and dislikes,
- Have a thorough understanding of food and beverage.
- Assess and restock wine and spirit in guest rooms per standard.
- Must be able to read guest moods and liaise with managers if need be.
- Serve meals and pour drinks for guests.
- Communicate and work with housekeeping to ensure rooms are cleaned at the most convenient time for guests.
- Ensure guests’ rooms are clean and tidy up when necessary.
- See guests off when they check out.
- Always remain well-groomed.
- Keep up to date on all hotel and lodges policies on safety and hygiene.
- Perform all duties with discretion, professionalism, and a pleasant demeanor.
- Train students to be familiar with butler or service bingwa roles.
- Do any other duty(ies) that may be assigned by a Supervisor.
REQUIREMENTS
- Experience as a Butler or similar role in the hospitality industry.
- Strong multi-tasking skills.
- Excellent organizational skills
- Ability to adapt to as the guest need arises.
- Commitment to a high level of customer service
- Strict attention to detail
- Knowledge of area restaurants, theaters and other attractions
- Ability to handle sensitive matters with efficiency and discretion.
- Knowledge of food and wine pairings is a plus.
- A butler must have high level routine of personal hygiene.
MODE OF APPLICATION
Interested candidates should send their application letters, CV, and any other supporting documents.
(reference letters if available) to info@sixriversafrica.com. The deadline for applications is 10th June 2024.
VACANCY ANNOUNCEMENT
OVERVIEW
Six Rivers Africa (SRA) is a non-profit organization with a mission to protect, restore, and preserve wilderness areas, and increase the wildlife population so that the flora and fauna can be enjoyed for generations to come.
Position: Assistant Head Chef (01)
Reports to: Head, Six Rivers Training Academy (SRATA)
Location: Mulungu Village, Mbarali-Mbeya
Start date: Immediately.
JOB PURPOSE
The primary aim of this role is to prepare delicious meals for the customers and being able of studying recipes, setting up menus and preparing high quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations.
Read Also:
DUTIES AND RESPONSIBILITIES
These include;
- Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
- Study each recipe and gather all necessary ingredients.
- Cook food in a timely manner.
- Delegate tasks to kitchen staff.
- Ensure appealing plate presentation.
- Supervise Cooks and assist as needed.
- Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
- Monitor food stock and place orders.
- Check freshness of food and discard out of date items.
- Experiment with recipes and suggest new ingredients.
- Ensure compliance with all health and safety regulations within the kitchen area.
- Train students all duties and responsibilities of a chef.
REQUIREMENTS
- Good and effective communication skills so as to be able to pass ideas across to kitchen staff and also understand what exactly customers want.
- Good leadership and interpersonal skills, with the ability to work effectively in a team.
- Good organizational and problem-solving skills.
- Ability to multi-task and coordinate activities in pressing situations.
- Good time management skills to complete many tasks and meet set targets.
- Must be creative and proactive in attending to the various needs of customers.
- Ability to thrive in a fast-paced environment.
- A respectable knowledge of food handling and environmental sanitation standards.
- Any other form of certification in catering would be of added advantage.
- At least 3 years of work experience as a chef in any good and reputable restaurant.
- A minimum of 1 year in a chef-supervisory role.
MODE OF APPLICATION
Interested candidates should send their application letters, CV, and any other supporting documents.
(reference letters if available) to info@sixriversafrica.com. The deadline for applications is 10th June 2024.
