Food and Beverage Manager Vacancy at Ngorongoro Safari Lodge
Job Title: Food and Beverage Manager
Job Summary:
We are seeking a passionate, dynamic, experienced Food and Beverage Manager to join our team at Gibb’s Farm –Ngorongoro Safari Lodge. Ideally, we would like someone with a strong background in hospitality, who is a people person and can lead our restaurant team to be even better than they already are.
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Key Responsibilities:
- Lead the food and beverage team in delivering exception service and customer care.
- Ensure that the team are given regular training and opportunities to increase their knowledge and skills.
- Understand and comply with the OSHA standards and ensure that the work area is safe and sanitary at all times.
- Keep up to date with industry trends and to look for ways to improve and to be innovative in the presentation and service
- Oversee the service of food and beverage operations, including restaurant, bar, room service, and special events.
- Work closely with the executive chef to ensure full understanding and knowledge of the menus, dietary requires and special requests
- Oversee training, and performance of the food and beverage service team.
- To be observant and pro-active in anticipating guest and staff requirements.
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Qualifications:
- Bachelor’s degree in hospitality management or related field
- At least 5 years of experience in a food and beverage management role, preferably in a luxury hotel setting.
- Proven track record of effective management and leadership.
- Strong understanding of food and beverage
- Excellent communication, interpersonal, and problem-solving skills.
- Ability to work flexible hours, including evenings, weekends, and holidays as needed.
- Knowledge of industry regulations and compliance requirements.
How to Apply:
If you meet the above requirements and are interested in joining our team, please submit your resume and cover letter to: hr@gibbsfarm.com.
Please include “Food and Beverage Manager” in the subject line of your email.
At Gibbs Farm, we are committed to creating a diverse and inclusive workplace. We encourage individuals from all backgrounds to apply. Only shortlisted candidates will be contacted for further steps. Send your application before 15th March 2024.
If you are a passionate and dedicated professional with a strong background in food and beverage management, we invite you to apply for this exciting opportunity to join our team at Gibb’s Farm.
